“The Dye-Free Baker” Coffee – Broken Top Blend (Medium Roast, 12oz) Maple Syrup • Citrus • Chocolate-Covered Almonds

When your cookie set runs late into the night, you need more than good intentions—you need a great cup of coffee.

Meet the Broken Top Blend from The Dye-Free Baker: a cozy, comforting medium roast that pairs perfectly with early morning bakes or late-night piping bags. With rich notes of maple syrup, citrus, and chocolate-covered almonds, this small-batch specialty coffee is roasted in the USA and sourced from the vibrant growing regions of Central America.

Wrapped in our signature red squiggle collector's packaging, this 12oz bag is equally giftable and shelf-display worthy. Choose ground or whole bean (coming soon) and fuel your creativity, cup after cup.

🌿 Every single dollar of profit from this coffee supports the creation of plant-based, food-safe decorating markers. So when you brew a cup, you're not just recharging—you're backing a dye-free future.

📦 Details:

• Size: 12oz (340g)

• Roast: Medium

• Tasting Notes: Chocolate-covered almonds, maple syrup, citrus

• Region: Central America

• Available: Ground or Whole Bean (coming soon)

• Roasted in the USA

• Specialty Grade, SCA Certified

• Small batch roasted for superior freshness

• Packaging: Collector-style red squiggle design with The Dye-Free Baker branding

• All profits support the plant-based marker campaign